04/25/2021
It’s pie time again, and there are new flavours available! I am taking a limited amount of orders for Mother’s Day weekend. As always, these pies are Gluten Free, Grain Free, Vegan, Soy Free, and delicious! Also a great option for anyone wanting a healthier dessert choice.
Pies will be delivered between 9-11am on Saturday, May 8, and Sunday, May 9.
Comment or message to reserve your pie, ordering closes at midnight on May 2 (the Sunday before Mother’s Day) or when pies are sold out.
*All pies are made with a toasted almond crust and contain coconut milk/cream.
*not suitable for those with nut allergies
Choose between:
🥕9” Carrot Cake Pie: Great news, did you know you could have your cake and eat pie too? This pie begins with a gingersnap crust, and filled with generous pieces of spiced carrot cake, enveloped in a soft creamy filling. It is then topped with more carrot cake, pecans, and old fashioned salted caramel sauce. The hearty carrot cake is made with almond flour and buckwheat flour. 28.00/pie
🍫9” Chocolate Pie: for chocolate lovers! Features a chocolate toasted almond crust, with a creamy filling that is rich, but also light and silky. 28.00/pie
🍋9” Key Lime Pie: This refreshing dessert is the perfect end to a large meal. The slight hint of coconut balances perfectly with the light citrusy filling. 28.00/pie
🥜9” Peanut Butter Pie: Don’t tell my Key Lime fans, but this might just be my best pie! The creamy texture of this pie is incredible, and the peanut butter filling is perfectly paired with the chocolate crust and ganache drizzled on top. 28.00/pie