Katt's Kitchen

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Katt's Kitchen Sourdough Bread & Baking

10/22/2026

We got 4 dozen left in our self serve today. Thanks to my little helper!

πŸ₯šπŸ₯šπŸ₯š

SOURDOUGH FOR DIABETICSCompared to traditional bread Sourdough bread has a lower glycemic index. This is due to the natu...
10/21/2026

SOURDOUGH FOR DIABETICS

Compared to traditional bread Sourdough bread has a lower glycemic index. This is due to the natural fermentation process that breaks down starches and alters the carbohydrate structure which delays digestion.

🍞 My sourdough loafs are cold fermented 24 to 48 hours!

ALSO: πŸ₯Ά Freezing sourdough further enhances this process. It becomes a "resistant starch" and further blunts blood sugar spikes.

Tip: Pair your sourdough with a healthy fat to stabilize blood sugar and slow down digestion even more! Think Avocado toast πŸ₯‘. Use REAL butter 🧈 or pair with eggs! πŸ₯š

I have no self control when it comes to my Italian Herb, Garlic & Cheddar loafs! I could eat a whole loaf in under 24 ho...
10/20/2026

I have no self control when it comes to my Italian Herb, Garlic & Cheddar loafs! I could eat a whole loaf in under 24 hours πŸ™ˆπŸ€€

I have a handful of frozen leftover from Sundays market if anyone wants one! $12 each.

Delicous as toast. I love adding sliced tomato on top! Also make an awesome breakfast sandwhich! I have heard of customers pairing it with spaghetti as well πŸ‘Œ

🍞🍞🍞

My Blackville Fall Market haul! 😍 We have too many great vendors in our community its so hard not to spend all my money ...
10/18/2026

My Blackville Fall Market haul! 😍 We have too many great vendors in our community its so hard not to spend all my money haha there was more I wanted to get too!

I have a handful left of the cinnamon roll foccacia if anyone wants to message me and come pick up today! They are $10. Hubby and I just reheated one in the oven and its so hard not to eat the whole thing again πŸ˜…

🧈 BROWNED BUTTER CINNOMAN ROLL SOURDOUGH FOCACCIA!!! 🀀AND in new improved packaging! You can reheat them right in the pa...
10/17/2026

🧈 BROWNED BUTTER CINNOMAN ROLL SOURDOUGH FOCACCIA!!! 🀀

AND in new improved packaging! You can reheat them right in the package they are purchased in! These are equivalent to 2 of the servings I used to sell of the garlic parm foccacia.

Available tomorrow at the Blackville Fall Market 🍁

πŸ“145 Main Street inside the hall

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🍞 LAST CHANCE TO PRE ORDER FOR TOMORROW See you at the Fall Market! 🍁😊
10/17/2026

🍞 LAST CHANCE TO PRE ORDER FOR TOMORROW

See you at the Fall Market! 🍁😊

10/16/2026

Sourdough sat on your counter just a little too long? Its a great treat for chickens πŸ” 🍞πŸ₯š

Side Note: I am able to take a few more frozen pre orders for this Sundays market inside the hall on main street Blackville!

🍁 Woohoo it's Market Time! This snuck up on me pretty quick so ill only be able to take a limited number of frozen pre o...
10/14/2026

🍁 Woohoo it's Market Time! This snuck up on me pretty quick so ill only be able to take a limited number of frozen pre orders.

Let me know ASAP in the comments or send me a message to pre order frozen loafs!

Blackville Village Market - This one will be inside the hall 145 Main Street!

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Address

Blackville, NB
E9B1G1

Opening Hours

6pm - 9pm

Telephone

+13068217864

Website

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