The Baking Room

23/01/2026

This is (actual photo), owner of . His coffee knowledge goes to 11. Despite that, he lost a bet and will be working the coffee bar at The Baking Room on Friday 1/23. Stop by and grab an espresso drink and some bread!

13/01/2026

Gettin’ spicy with the El Scorcho focaccia ~

09/01/2026

Happy Friday! Celebrating with a cookie for breakfast

08/01/2026

Thursday = green chili cheese focaccia and 90s Indie Rock

07/01/2026

Introducing the Miche pan loaf—same deliciously dark and sour taste, new shape.

19/12/2025

Testing Roman style Pizza. Olive oil, oregano, garlic, gorgonzola, mozzarella, and half cupping pepperoni.

11/12/2025

This is our loaf. A combination of artisan bakers craft organic white flour and locally sourced whole wheat and rye flours milled by . The dough goes through an eight hour room fermentation followed by an overnight cold proof.

10/12/2025

This is our , organic white flour, locally sourced whole wheat milled by , Aurora tap water, sourdough starter, and sea salt. Available starting at 8:30 am Tuesday through Saturday along with , and (we have available Wednesday through Saturday).

04/12/2025

on their way to and . Available Tuesday, Thursday, and Saturdays.

22/11/2025

Still time to order your bread for Thanksgiving Day pickup. Visit the website link in our bio.

21/11/2025

20/11/2025

Yes, that's right. Visit our website (link in bio) to place an order for your Thanksgiving bread. Place your order by Tuesday evening, November 25, and pickup your bread between 9 am and noon on Thanksgiving Day.