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Tuesday 7am - 2pm Wednesday 7am - 2pm Thursday 7am - 2pm Friday 7am - 2pm Saturday 7am - 12pm

Crust & Crumb Bakery

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Australia
South Albury, NSW
Crust & Crumb Bakery

🥨 Sourdough, Pastries & Sweet Treats
🥐 Australian Organic Certified Flour
🥯 Open Tues–Fri: 7am–2pm | Sat: 7am–12pm
(1)

01/09/2026

A new month, a new season, the same us ☺️

How it’s already spring and September is beyond us, though we’re certainly not complaining about these lovely sunny days of late!

With warmer weather upon us, we’ve got some beautiful new products in the works that feel fitting for the season — think artisan style breads and bakes that are full of flavour, made with quality Australian natural ingredients. Which, of course, we’d love to share with you — yum!

Pop in and say hello. Open 7am - 2pm tomorrow.

21/08/2026

Today we have a wide variety of rye breads available. Including our very popular light rye sourdough, 100% rye sourdough, Breton Folded Rye, Milwaukee rye, rye ring and a sneak peak at our soon to be launched Crust and Crumb Signature Rye.....

31/07/2026

And just like that we’re at the end of another month — this year is certainly flying!

Pop into our bakery today to pick up something yummy for lunch — our homestyle pies and sausage rolls are warm in the oven, a buttery pastry, or perhaps a sourdough for a soup at home or the office.

Happy Friday — we hope you’re keeping warm! ☀️

Open until 2pm.

📸 carla.lidbury

30/07/2026

If you’re looking for a tasty pick-me-up this week, we’d love to see you pop into our little South Albury corner.

Whether it’s a fresh loaf for the dinner table, a pastry to enjoy with your morning coffee from next door at ebdenandolive or something sweet to brighten your day, our shelves are abundant with handcrafted treats made from scratch using quality, Australian natural ingredients.

Every visit to our little bakery helps support a local business, and for that, we’re incredibly grateful.

Open until 2pm — hope to see you soon!

📸 carla.lidbury

27/07/2026

Happy Tuesday!

We’ve been trying some new rye bread recipes and baking techniques which are certainly proving delicious, alongside our usual sourdough range and sweet and savoury favourites of course!

Think, a Milwaukee rye — beautifully dense and versatile, a rye sourdough and a cranberry and rye sourdough. With plenty of more to come, yum!

Pop into the bakery and try a new loaf for the week.

Open until 2pm today.

24/07/2026

We're loving these sunny winter days and have a yummy selection of handcrafted treats that feel equal parts warming, festive and delicious!

Have you tried our apple turnovers, or sweet fruit tarts on a buttery shortbread crust?

Made from scratch using quality Australian ingredients, they're the perfect excuse to slow down, to share, or to enjoy all for yourself.

Please keep in mind that our stock is limited each day — the early bird gets the worm!

We look forward to seeing you in store soon.

📸 .lidbury

15/07/2026

Did you know the process of making some of our breads and pastries is a days-long process?

That's right — beautiful product cannot be rushed.

There is time spent to prepare the dough, to allow for slow fermentation, proofing, shaping by hand, and finally for baking.

Each stage plays an important role in creating the flavour, texture and quality that our artisan baking is known for.

It's certainly not the quickest of processes though we know it's simply for the best.

Lots of yummy eats in store, open 7am — 2pm today. Stay warm and see you soon ☺️

14/07/2026

We’ve been having some fun with a collection of new recipes and have some beautiful new bread on our shelves, and some more in progress..

Think low degrees and long hours to achieve new flavours and textures. Perfect enjoyed on a charcuterie board, with hearty soups or as a yummy toast — thick cut with lashings of butter of course 😋

Pop in and see, open until 2pm today.

📸 carla.lidbury

10/07/2026

Are you celebrating Christmas in July this month? ❄️🌟

We have lots of yummy treats to help celebrate the occasion.

Think warming spices with our cinnamon buns and pfeffernüsse, buttery pastries, sweet tarts with a shortbread crumb, handcrafted breads and yummy treats that bring all the cosy festive feels, if you’re feeling that way inclined..

Open 7am —12pm today, we look forward to seeing you soon.

Happy weekend, stay warm!

29/06/2026

At Crust & Crumb, we have wonderful wholesale partnerships with select businesses throughout the Border
and Northeast, supplying our handcrafted breads and baked goods, and excitingly, we have capacity to expand this service.

If you’re interested in partnering with us or would like to learn more about our wholesale
options, we’d love to chat.

Made from scratch using traditional methods and quality Australian natural ingredients, our products are perfect for businesses looking to offer something special.

To find out more, get in touch and let’s see how we can work together!
—
And, don’t forgot we’re drawing our lucky giveaway winner today of the sourdough variety pack. There’s still a little bit of time to enter. Simply locate the post on June 16 and tag away!

Address

499 Ebden Street
South Albury, NSW
2640

Opening Hours

Tuesday	7am - 2pm
Wednesday	7am - 2pm
Thursday	7am - 2pm
Friday	7am - 2pm
Saturday	7am - 12pm

Telephone

+61415243139

Website

https://www.crustandcrumb.au/

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