Clovelly Bakery

23/07/2024

With the Olympics about to start in France, I was thinking about my days back in 🇫🇷. A much younger me would smash multiple of these bad boys on the daily.

06/05/2024

Guess the pastry🤔

30/04/2024

Have you ever tried Thick cut freshly baked Sourdough, Vegemite, Avocado and Tomato with . If not, you know you can. 👌

21/04/2024

The OG and still the 👌

19/04/2024

Quite possibly the oldest way to produce bread daily. It's amazing that this can produce a unique flavour, crust, and texture that it does. After all, it's just flour and water👌

28/03/2024

26/03/2024

Did someone say they wanted Burgers for dinner tonight? Clovelly Bakery has got you covered.

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20/03/2024

Would you believe me if I told you that components of this Sourdough were over 23 years old?

Back in the year 2001, a very much younger me wanted to start my own Bakery. I bought a small patisserie in Nth Bondi (some of you might remember) it was not very busy, very small, and had little to no equipment. I remember the guy I bought it off was perplexed that I was going to turn his little boutique patisserie into a bakery.
Flash forward 20+ years I've fed that starter every day since. It's my baby, and I'm very protective of it (I may or may not have let a few people go over the years after they put it at risk)😉

18/03/2024

What sets us apart from the rest?

We make ours on site!

that goes for everything we do. If we can't make it, we won't sell it.